100% Whole Wheat English Muffins, 100% Whole Wheat

Macronutrients
Energy	281.0 kcal / 1175.7 kJ
Protein	12.3 g
Carbohydrates	52.6 g
Sugar content in carbohydrates	n.A.
Fat	3.5 g
Saturated fat content in fats	n.A.

Others
Fiber	7.0 g
Sodium	0.5 g

100% Whole Wheat English Muffins, 100% Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0