Macronutrients
Energy 246.0 kcal / 1029.3 kJ
Protein 8.8 g
Carbohydrates 49.1 g
Sugar content in carbohydrates n.A.
Fat 1.8 g
Saturated fat content in fats n.A.
Others
Fiber 7.0 g
Sodium 0.6 g
100% Whole Wheat English Muffins, Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0