Macronutrients
Energy 464.0 kcal / 1941.4 kJ
Protein 7.1 g
Carbohydrates 67.9 g
Sugar content in carbohydrates n.A.
Fat 17.9 g
Saturated fat content in fats n.A.
Others
Fiber 3.6 g
Sodium 1.0 g
""Whole Cheese!"" Crispy Baked Crackers, Mild Cheddar by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0