100% Whole Wheat English Muffins, 100% Whole Wheat

Macronutrients
Energy	230.0 kcal / 962.3 kJ
Protein	9.8 g
Carbohydrates	41 g
Sugar content in carbohydrates	n.A.
Fat	2.5 g
Saturated fat content in fats	n.A.

Others
Fiber	6.6 g
Sodium	0.4 g

100% Whole Wheat English Muffins, 100% Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0