Macronutrients
Energy 343.0 kcal / 1435.1 kJ
Protein 22.9 g
Carbohydrates 57.1 g
Sugar content in carbohydrates n.A.
Fat 1.4 g
Saturated fat content in fats n.A.
Others
Fiber 25.7 g
Sodium 0.2 g
15 Bean Soup by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0