100% Whole Wheat English Muffins, Whole Wheat

Macronutrients
Energy	197,0 kcal / 824,3 kJ
Protein	9,8 g
Carbohydrates	39,3 g
Sugar content in carbohydrates	n.A.
Fat	1,6 g
Saturated fat content in fats	n.A.

Others
Fiber	4,9 g
Sodium	0,3 g

100% Whole Wheat English Muffins, Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0