16/20 E/Z Peel Shrimp

Macronutrients
Energy	71,0 kcal / 297,1 kJ
Protein	13,3 g
Carbohydrates	0,9 g
Sugar content in carbohydrates	n.A.
Fat	0,9 g
Saturated fat content in fats	n.A.

Others
Fiber	n.A.
Sodium	0,6 g

16/20 E/Z Peel Shrimp by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0