Four Cheese Ravioli Pasta, Ricotta; Mozzarella; Parmesan; Romano

Macronutrients
Energy	269,0 kcal / 1 125,5 kJ
Protein	11,8 g
Carbohydrates	36,6 g
Sugar content in carbohydrates	n.A.
Fat	8,6 g
Saturated fat content in fats	n.A.

Others
Fiber	2,2 g
Sodium	0,5 g

Four Cheese Ravioli Pasta, Ricotta; Mozzarella; Parmesan; Romano by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0