2% Reduced Fat Milk

Macronutrients
Energy	79,0 kcal / 330,5 kJ
Protein	5,4 g
Carbohydrates	8,8 g
Sugar content in carbohydrates	n.A.
Fat	2,1 g
Saturated fat content in fats	n.A.

Others
Fiber	n.A.
Sodium	0,1 g

2% Reduced Fat Milk by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0