Macronutrients
Energy 110,0 kcal / 460,2 kJ
Protein 1,0 g
Carbohydrates 30 g
Sugar content in carbohydrates n.A.
Fat 0,0 g
Saturated fat content in fats n.A.
Others
Fiber 3,0 g
Sodium n.A.
16Oz Whole Pitted Dates by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0