100% Whole Wheat Bread, 100% Whole Wheat

Macronutrients
Energy	273,0 kcal / 1.142,2 kJ
Protein	9,1 g
Carbohydrates	48,5 g
Sugar content in carbohydrates	n.A.
Fat	3,0 g
Saturated fat content in fats	n.A.

Others
Fiber	6,1 g
Sodium	0,4 g

100% Whole Wheat Bread, 100% Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0