Macronutrients
Energy 222,0 kcal / 928,9 kJ
Protein 6,7 g
Carbohydrates 44,4 g
Sugar content in carbohydrates n.A.
Fat 2,2 g
Saturated fat content in fats n.A.
Others
Fiber 11,1 g
Sodium 0,5 g
100% White Whole Grain Bread, 100% White Whole Grain by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0