100% Whole Wheat Bread, 100% Whole Wheat

Macronutrients
Energy	255,0 kcal / 1 066,9 kJ
Protein	10,6 g
Carbohydrates	46,8 g
Sugar content in carbohydrates	n.A.
Fat	3,2 g
Saturated fat content in fats	n.A.

Others
Fiber	6,4 g
Sodium	0,4 g

100% Whole Wheat Bread, 100% Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0