Macrovoedingstoffen
Energie 114,0 kcal / 477,0 kJ
Proteïnen 12,5 g
Koolhydraten 0 g
Suikerinhoud in koolhydraten Nvt.
Vet 8,0 g
Verzadigde vetinhoud in vetten Nvt.
Anderen
Fiber Nvt.
Natrium 0,1 g
2 Hard Cooked Peeled Eggs by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0