Macrovoedingstoffen
Energie 66,0 kcal / 276,1 kJ
Proteïnen 4,9 g
Koolhydraten 6,6 g
Suikerinhoud in koolhydraten Nvt.
Vet 2,2 g
Verzadigde vetinhoud in vetten Nvt.
Anderen
Fiber Nvt.
Natrium 0,1 g
2% Fat Yogurt by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0