Macrovoedingstoffen
Energie 269,0 kcal / 1.125,5 kJ
Proteïnen 11,8 g
Koolhydraten 36,6 g
Suikerinhoud in koolhydraten Nvt.
Vet 8,6 g
Verzadigde vetinhoud in vetten Nvt.
Anderen
Fiber 2,2 g
Natrium 0,5 g
Four Cheese Ravioli Pasta, Ricotta; Mozzarella; Parmesan; Romano by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0