Macronutrients
Energy 228,0 kcal / 954,0 kJ
Protein 7,0 g
Carbohydrates 49,1 g
Sugar content in carbohydrates n.A.
Fat 0,9 g
Saturated fat content in fats n.A.
Others
Fiber 1,8 g
Sodium 0,5 g
1# Pumpernickel Rye Bread, 1# Pumpernickel Rye by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0