100% Durum Wheat Semolina Egg Pasta

Macronutrients
Energy	368,0 kcal / 1 539,7 kJ
Protein	17,5 g
Carbohydrates	64,9 g
Sugar content in carbohydrates	n.A.
Fat	5,3 g
Saturated fat content in fats	n.A.

Others
Fiber	3,5 g
Sodium	0,7 g

100% Durum Wheat Semolina Egg Pasta by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0