Macronutrients
Energy 257,0 kcal / 1 075,3 kJ
Protein 13,5 g
Carbohydrates 44,6 g
Sugar content in carbohydrates n.A.
Fat 4,1 g
Saturated fat content in fats n.A.
Others
Fiber 6,8 g
Sodium 0,4 g
100% Whole Wheat Multi-Grain, Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0