Macronutrients
Energy 372,0 kcal / 1 556,5 kJ
Protein 14,0 g
Carbohydrates 65,1 g
Sugar content in carbohydrates n.A.
Fat 5,8 g
Saturated fat content in fats n.A.
Others
Fiber 7,0 g
Sodium n.A.
100% Whole Grain Quinoa by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0