100% Whole Wheat Stone Ground Bread, 100% Whole Wheat

Macronutrients
Energy	260,0 kcal / 1 087,8 kJ
Protein	10,0 g
Carbohydrates	46 g
Sugar content in carbohydrates	n.A.
Fat	4,0 g
Saturated fat content in fats	n.A.

Others
Fiber	6,0 g
Sodium	0,4 g

100% Whole Wheat Stone Ground Bread, 100% Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0