100% Grass-Fed Beef Flank Steak, Beef

Macronutrients
Energy	143,0 kcal / 598,3 kJ
Protein	18,8 g
Carbohydrates	3,6 g
Sugar content in carbohydrates	n.A.
Fat	6,3 g
Saturated fat content in fats	n.A.

Others
Fiber	0,9 g
Sodium	0,5 g

100% Grass-Fed Beef Flank Steak, Beef by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0