Macronutrients
Energy 42,0 kcal / 175,7 kJ
Protein 1,7 g
Carbohydrates 6,7 g
Sugar content in carbohydrates n.A.
Fat 0,8 g
Saturated fat content in fats n.A.
Others
Fiber 0,8 g
Sodium 0,4 g
13 Marinara Sauce by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0