Macronutrients
Energy 241,0 kcal / 1.008,3 kJ
Protein 14,8 g
Carbohydrates 40,7 g
Sugar content in carbohydrates n.A.
Fat 3,7 g
Saturated fat content in fats n.A.
Others
Fiber 9,3 g
Sodium 0,3 g
12 Grain Rye Liberate Bread, 12 Grain Rye by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0