Macronutrients
Energy 250,0 kcal / 1.046,0 kJ
Protein 6,3 g
Carbohydrates 48,4 g
Sugar content in carbohydrates n.A.
Fat 3,1 g
Saturated fat content in fats n.A.
Others
Fiber 1,6 g
Sodium 0,9 g
10 Biscuits, Buttermilk by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0