100% Whole Grain Whole Grains Bread, 100% Whole Grain

Macronutriments
Énergie	271,0 kcal / 1 133,9 kJ
Protéines	10,4 g
Glucides	47,9 g
Sucre contenu dans les glucides	n.A.
Lipides	6,3 g
Teneur en acides gras saturés dans les acides gras	n.A.

Autres
Fiber	6,2 g
Sodium	0,5 g

100% Whole Grain Whole Grains Bread, 100% Whole Grain by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0