100% Whole Wheat Whole Grain Bread, 100% Whole Wheat

Macronutriments
Énergie	250,0 kcal / 1 046,0 kJ
Protéines	12,5 g
Glucides	43,8 g
Sucre contenu dans les glucides	n.A.
Lipides	3,1 g
Teneur en acides gras saturés dans les acides gras	n.A.

Autres
Fiber	6,2 g
Sodium	0,4 g

100% Whole Wheat Whole Grain Bread, 100% Whole Wheat by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0