1/2 Sheet White Cake With Buttercreme Icing, 1/2 Sheet White Cake

Macronutrients
Energy	423.0 kcal / 1,769.8 kJ
Protein	2.6 g
Carbohydrates	64.1 g
Sugar content in carbohydrates	n.A.
Fat	16.7 g
Saturated fat content in fats	n.A.

Others
Fiber	n.A.
Sodium	0.3 g

1/2 Sheet White Cake With Buttercreme Icing, 1/2 Sheet White Cake by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0