16 Pepperoni Pizza On Whole Wheat And Soy Crust

Macronutrients
Energy	317.0 kcal / 1,326.3 kJ
Protein	22.0 g
Carbohydrates	26 g
Sugar content in carbohydrates	n.A.
Fat	14.0 g
Saturated fat content in fats	n.A.

Others
Fiber	4.0 g
Sodium	0.6 g

16 Pepperoni Pizza On Whole Wheat And Soy Crust by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0