Macronutrients
Energy 76.0 kcal / 318.0 kJ
Protein 3.4 g
Carbohydrates 10.6 g
Sugar content in carbohydrates n.A.
Fat 2.1 g
Saturated fat content in fats n.A.
Others
Fiber 0.4 g
Sodium 0.1 g
2% Reduced Fat Milk, Vanilla by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0