Macronutrients
Energy 368.0 kcal / 1,539.7 kJ
Protein 17.5 g
Carbohydrates 64.9 g
Sugar content in carbohydrates n.A.
Fat 5.3 g
Saturated fat content in fats n.A.
Others
Fiber 3.5 g
Sodium 0.7 g
100% Durum Wheat Semolina Egg Pasta by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0