100% Whole Wheat Bread

Macronutrients
Energy	265.0 kcal / 1,108.8 kJ
Protein	11.8 g
Carbohydrates	47.1 g
Sugar content in carbohydrates	n.A.
Fat	2.9 g
Saturated fat content in fats	n.A.

Others
Fiber	8.8 g
Sodium	0.6 g

100% Whole Wheat Bread by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0