Macronutrients
Energy 375.0 kcal / 1,569.0 kJ
Protein 12.5 g
Carbohydrates 75 g
Sugar content in carbohydrates n.A.
Fat 1.8 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.2 g
100% Durum by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0