Blue Lake Cut Green Beans

Macronutrients
Energy	17.0 kcal / 71.1 kJ
Protein	0.8 g
Carbohydrates	2.5 g
Sugar content in carbohydrates	n.A.
Fat	0.0 g
Saturated fat content in fats	n.A.

Others
Fiber	0.8 g
Sodium	0.3 g

Blue Lake Cut Green Beans by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0