Makronährstoffe
Energie 88,0 kcal / 368,2 kJ
Eiweiß 0,0 g
Kohlenhydrate 17,6 g
Davon Zucker k.A.
Fett 0,0 g
Davon gesättigte Fettsäuren k.A.
Andere
Fiber k.A.
Natrium 1,4 g
1938 Gourmet Steak Sauce, 1938 by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0