Macronutrients
Energy 343,0 kcal / 1.435,1 kJ
Protein 22,9 g
Carbohydrates 57,1 g
Sugar content in carbohydrates n.A.
Fat 1,4 g
Saturated fat content in fats n.A.
Others
Fiber 25,7 g
Sodium 0,2 g
15 Bean Soup by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0